Tag

Recipe

Devour, Recipes

Food: Green Chutney Recipe

In North India, a restaurant or home-cooked meal is often judged by its green chutney. Making green chutney might look easy, but it’s actually an art, as the ingredients are too few to call it a complex condiment.

Continue reading
Devour, Recipes

Khichdi Recipe

Khichdi is part of India’s history. Even Mughals loved the Khichdi before bestowing us with the recipe of their Biryani. The British cloned Khichdi to suit their tastebuds with Kedgeree, and Egyptians too have a similar dish called Koshari. Since it’s a single pot dish wherein people add in anything they love – a variety of vegetables. That’s why it’s known as a Mess/Potpourri in colloquial terms.

Continue reading
Egg Kabab
Devour, Recipes

Egg Kabab

I am always fascinated with the preparations that could be done to eggs. It’s the most versatile dish after all. Though majorly used for breakfast, there are so many recipes that go well into supper.

Continue reading
Devour, Recipes

Recipe: Chicken Tabahi

Presenting: Chicken Tabahi, a name coined by me.

Tabahi is a colloquial term that literally means disaster, but in regular lingo is an expression of OMG or wow (denoting something extreme).

I named it Tabahi simply for its spice quotient.

Continue reading